Both hand-power and machines brought new inventions. The wood working artisans followed special techniques — careful measurements, well-placed cutting-lines, crisp cuts with saw, assembled joints and created smooth finish. Wood works include chairs, tables, chests, and so on. Industrial revolution introduced factories that had machines for faster and cheaper items. The designers add a factor to a product and combine the right choice of materials, colors, details, and proportions that make you want to buy and use the product.
Industrial designers make products safe, comfortable, and easy to use. They determine the shape of a chair and the seats location. Good designs look great.
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They refer to how appealing something looks. They choose shapes, colors and textures that make a product as attractive as possible. But what makes a product eye-catching can vary, depending on the time, place, and tastes of the people. But Johnson told us that chairs are easy to make manually, because they are a necessity in our daily lives — We sit on them to eat, read, rest, relax and work. They take the weight off our legs and support our backs and bums. The first thing a chair designer must consider is how someone will use it. Its purpose determines how it will be made. At an old age, Johnson still advised people to build their own chairs for quick and easy availability, though chair-making is demystified, they are easy to build using free wood-working plans.
A chair may require arms, arm slats, back slats, and cushion for the seats. Chairs with arms and backs are regarded as prestigious ones, suitable for lords, the clergy, and learned men. Some have seats of solid panels with woven rush or leather like the royal highness chair of the 20 th century. Chairs have to be very strong and comfortable to sit in, not- withstanding the design.
Neuroscience taught us that the left brain is really realistic, analytical, practical, organized and logical. And that the right brain is so dam creative, passionate, and sensual. Most people are born creative. As children, we revel in imaginary play; ask outlandish questions, draw blobs and call them dinosaurs.
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Psychology says that even those of us not in explicitly creative fields must come up with new ideas and insights in order to move ahead. Johnson did a lot for his generation. He encouraged all and sundry to be self-sufficient and he made concerted effort to create new designs towards cultural progress. Decent and affordable housing has a demonstrable impact on family stability and the life outcomes of children.
Decent houses with decent amenities are indispensable and they encourage healthy neighborhood and shape the quality of community life.
Better housing can lead to better outcomes for individuals, communities and society as a whole. Johnson in the true story realized this principle. He brought back home technology most needed for progress in his generation. He knew that things changed and that life moved on. He regarded town as an area of breath taking beauty, a kaleidoscope of colour, light and mood. His creativity brought fame and comfort to all and sundry in his neighborhood. In , there lived a boy called Roland in one of the developing towns in Africa. Roland lost his mother at birth.
His father, a bus-conductor, did not care much for him. Most times Jerome left him with neighbors for weeks at the mercy of the good-Samaritans in the village. Everything about his figure was out of proportion. Neighbors knew he was suffering from mal-nutrition — a disease called K-w-a-s-ho-k-o. A distant cousin of his late mother took Roland to another family member — Phillips.
Uncle Phillips accepted Roland with all his heart.
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He gave him all the love he had for his late sister. His family welcomed him and treated him well. He shared good foods with them at table. They believed in balanced diet; Beans, Meat, Vegetables, Fish, Chicken — all in the right proportion. Within two years, Roland statue became normal. He was slim-fit. His head, tummy, hands and feet grew proportionately. He looked strong, healthy and handsome. History told us that at creation, and before industrialization, people thrived on lean meats, fish, fresh vegetables, fruits and non-starchy vegetables.
People were lean, strong and free from heart diseases and the ailments that plagued people today.
Alan Beale's Core Vocabulary Compiled from 3 Small ESL Dictionaries (21877 Words)
DNA evidence showed that genetically, humans have hardly changed in 40, years. Many of our health problems today are the direct result of what we do — and do not eat. Over the last fifteen years, scientists and physicians worldwide agreed on the fundamental principle of optimal nutrition. Many modern foods are at odds with our genetic make-up which is basically the same as that of our ancestors.
Civilization has made us stray from our original diet, bringing us ill-health and obesity. In general, the foods we eat contain 50 different nutrients — Carbohydrates, Fats, Proteins, Minerals, Vitamins and water. The first three provide energy used to perform all the functions of daily living.
Month: July 2018
Most common and serious diseases are caused by wrong habits of eating and drinking — The use of tobacco, alcohol and drugs. Our health problems today are the result of what we do and do not. Before industrialization people were strong and healthy. Civilization made us stray away from our original diet, and this leads to many diseases.
Currently, many experts and nutritionists advised the masses on balanced diet and the right foods to remain healthy. The wise will take to the advice because Diet is not a Joke? Definitely, it is not fun to laugh at.
It is something to take seriously. The Bible passage testimonies made it known to us that foods gave strength, joy, and well-being. And because it has been scientifically proven that our genes remained the same through all ages, these blessings remained with us. Today our diet has progressed culturally from un-regulated diet through civilization to regulated forms. Roland in the 20 th century did not follow regulated diet before he joined the Phillips family. Daniel was a cocoa farmer in A-j-a-o-k-u-ta early in the 20 th century.
His main food was pounded yam or foo-foo cassava. After each meal he would drink 4cups of palm-wine to have his fill. He got used to this habit. After the death of his wife in , he doubled the palm-wine to nearly a full keg of 5 litres after a meal. Though he was able to make some money from his produce in the farm, he remained poor and he looked wretched.